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自然の味そのまんま　国産原料十二割糀味噌［500g］ Now record low/1 *For detailed sentences, please refer to the "Detailed sentences corner" below.

Detailed sentences (The source "静岡魚茶-しずおかウォッチャー [Y]"is listed in No1 column on the 1 page of the store list above.)

長野県産大豆を使用。麹の割合を12割とした甘い香りの味噌です塩度11.8％、糀歩合120％、甘口、淡色。米麹12割を使用(大豆よりも米が多い贅沢な味噌)山万伝統の創業以来使い続ける杉木桶でじっくりと熟成させ、麹室にいるような甘い香りのするこうじ味噌です。九州長崎・五島列島の塩使用。信州でとれたナカセンナリという品種で上質な豆腐でも使われるうま味が多い大豆を使用し、50年の職人が丹精込めて作り上げた米麹を贅沢に12割使い、まるで麹室にいるような甘いかおりのする味噌です。数少ない杉木桶で天然酵母ともに熟成されました。無添加で安心、安全のこだわり味噌です。■自然の味そのまんま認定商品■内容量：500g■原材料：米麹(国産)、大豆(国産)、食塩■賞味期限：常温180日■保存方法：直射日光を避け、冷暗所で保管して下さい。開封後は冷蔵庫で保存して下さい。■メーカー：合資会社山万加島屋商店(長野県岡谷市)

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こだわりの味協同組合 自然の味そのまんま 国産原料十二割糀味噌［500g］

こだわりの味協同組合自然の味そのまんま国産原料十二割糀味噌［500g］